Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe
Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe
Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe
Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe
Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe
Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe

Berlinger Haus 12,5cm Stainless Steel Utility Knife - Taupe

Regular price R 209.00 Sale priceR 182.25 Save R 26.75
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The Berlinger Haus 12,5cm Utility Knife in Taupe is the go-to tool for precise, everyday cutting tasks. Positioned perfectly between a chef’s knife and a paring knife, it offers versatility for slicing fruits, vegetables, sandwiches, and smaller cuts of meat. Crafted from high-quality stainless steel with a heat-treated blade, it delivers long-lasting sharpness and dependable performance. The satin and mirror polish handle, finished in a refined taupe and rose gold tone, adds a premium touch to your kitchen setup.


Key Features

  • High-Quality Stainless Steel – Durable, rust-resistant, and built for daily use
  • Heat-Treated Blade – Ensures long-lasting sharpness and strength
  • Compact Versatile Design – Ideal for detailed cutting and prep work
  • Finger Guard for Safety – Provides added protection and control
  • Elegant Handle Finish – Satin and mirror polish with taupe/rose gold styling
  • Blade Length: 12,5 cm – Perfect balance between precision and versatility

Why Choose This Knife

  • A true multi-purpose kitchen essential for everyday tasks
  • Offers precision control where larger knives feel bulky
  • Maintains sharpness over time, reducing frequent sharpening
  • Combines practical performance with modern design
  • Reliable quality that outperforms typical entry-level kitchen knives

How to Use

  1. Hold the knife firmly with a secure grip behind the finger guard.
  2. Use controlled slicing or trimming motions for smaller ingredients.
  3. Ideal for cutting fruits, vegetables, and light meats.
  4. Always use a wooden or plastic cutting board to preserve the blade.

Care Instructions

  • Hand wash with mild soap to maintain blade quality
  • Dry immediately after washing to prevent moisture damage
  • Avoid dishwasher use to protect both blade and handle finish
  • Store in a knife block or protective sheath for safety
  • Sharpen periodically to keep the blade performing at its best

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