Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose
Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose
Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose
Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose
Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose
Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose

Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black Rose

Regular price R 859.00 Sale priceR 781.65 Save R 77.35
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The Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black & Rose Gold Edition is the ultimate combination of practicality and luxury. Expertly crafted from high-quality stainless steel, each knife is equipped with a heat-treated blade for long-lasting sharpness and precision cutting.

The ergonomic soft-touch handles ensure comfort and control, while integrated finger guards enhance safety. This elegant set is beautifully completed with a natural bamboo cutting board, making it a stylish and functional addition to any kitchen.


Set Includes (6 pcs):

  • 1 × Bread Knife – 20 cm

  • 1 × Chef Knife – 20 cm

  • 1 × Slicer Knife – 20 cm

  • 1 × Utility Knife – 12.5 cm

  • 1 × Paring Knife – 9 cm

  • 1 × Bamboo Cutting Board


Features:

  • Material: High-quality stainless steel

  • Blade: Heat-treated for durability and sharpness

  • Handle: Ergonomic soft-touch grip with built-in finger guard

  • Cutting Board: Made from natural bamboo – hygienic and eco-friendly

  • Color: Sleek black and rose gold finish

  • Stylish, functional, and ideal for both everyday and professional use

  • Registered and exclusive Berlinger Haus design


Care Instructions:

  1. Before First Use:

    • Wash all knives and the bamboo cutting board with warm soapy water and dry thoroughly.

  2. Cleaning:

    • Hand wash knives only to protect the blade edge and handle finish.

    • Do not soak the bamboo board; wipe clean with a damp cloth and dry immediately.

    • Avoid placing knives or the board in the dishwasher.

  3. Storage:

    • Store knives in a block, drawer with guards, or a magnetic strip.

    • Keep away from moisture and direct heat.

  4. Usage Tip:

    • Use the bamboo board to preserve blade sharpness.

    • Apply a light food-safe oil to the board occasionally to maintain its condition.

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